This is basically one of those "stored sets" that I still have back when I was still on assignment in Zürich.
Aperro, which is also more popularly known as Apéritif, or appetizer in English, is an occasional eating experience that the Swiss do mostly after work, or during their Happy Hours which they spend with friends or colleagues.
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Photo taken using Canon EOS Rebel G Film Camera | Kodak Portra VC 160