Herbed Butter Flake Loaf

Herbed Butter Flake Loaf

Anyone can see this photo All rights reserved

Uploaded on Nov 4, 2011

0 comments

14b-cooker

14b-cooker

My cooker of choice. It's 6 years old and makes rice and steel cut outmeal wonderfully. Check...

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

0-Finished

0-Finished

Mound more of the rice mixture over the chicken. Serve with flat bread of choice and eat with fingers and bread.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

24-well

24-well

Create a well with a scoop or so of the rice mixture and place warmed chicken in the center....

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

23-cooked

23-cooked

Cook in rice cooker per cooker directions. If making without a rice cooker - combine...

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

21-add

21-add

Add carrots to rice cooker.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

20-saute

20-saute

Saute carrots in a small amount of oil until just starting to soften... but not too soft.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

19-spice

19-spice

Add the remainder of the spice mix and mix well.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

18-level

18-level

Add water to just above the line for 3 cups of rice to account for the raisin volume.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

17-discard

17-discard

Toss the onions and any non-chicken solids from the strainer.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

16-add

16-add

I added the broth directly to the rice and raisins since all of my cooking would be done in the rice cooker.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

15-strain

15-strain

Strain the chicken cooking liquid and reserve liquid if cooking rice in huge vat of water.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

14a-cooker

14a-cooker

I used my rice cooker while the original instructions call for 3-4 quarts of plain water and then...

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

13-poach

13-poach

Remove chicken from liquid leaving the onions behind.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

12-water

12-water

Add water to cover the chicken and cook until done. Orignial directions call for 15 minutes, but diced pieces take much less.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

11-mix

11-mix

Mix well.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

10-spice

10-spice

Add 1 tablespoon of the combined spice mix and 1/4 teaspoon of salt.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

9-chicken

9-chicken

Add chicken and mix.

Anyone can see this photo All rights reserved

Uploaded on Apr 8, 2011

0 comments

← prev 1 2 3 4 5 6 7 ... 91 92
(1,659 items)
Subscribe to a feed of stuff on this page... Subscribe to Nancy__B's photostream – Latest | geoFeed | KML