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Hot fire...

Hot fire... by scriptingnews.

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linechef says:

I would get a spitjack/clockjack so you roast meats in front of the fire. Catch the drippings, let it turn in front of the heat, and end up with juicy, succulent meat.

Sigh. I wish I had a fireplace. Though, come to think of it, I'm not sure how we'd keep the cats from going ballistic if I hooked up the spitjack in front of it.
Posted 37 months ago. ( permalink )

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mariecarnes says:

That is beautiful.
Posted 37 months ago. ( permalink )

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whoisylvia says:

Burning Dinner?
Posted 37 months ago. ( permalink )

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