Leftovers are all squared away!
- Cranberry Sauce
- Roasted Brussel Sprouts with Bacon, Sour Cream and Horseradish Sauce
- Walnut and Sage Sausage Dressing
- Glazed Baby Carrots
- Garlic Mashed Potatoes
- Mmmmmn Beer.
- Pan Gravy
- Key Lime Pie
- Club Soda to keep hydrated while cooking
- Thick cut Peppered Bacon (for Turkey clubs later this week)
- Leftover broth
- No wine left