DSC00963Deep-fried shallots. They're cold now. Boiled, minced pork Soy sauce Pork stock Spring onion Finely chopped spring onion He - A garlic chive. Quite tough. Tougher than the green of a spring onion. The inevitable Vietnamese hedgerow
Hu Tieu kitchen. From www.noodlepie.com
This photo has notes. Move your mouse over the photo to see them.
Would you like to comment?Sign up for a free account, or sign in (if you're already a member). |
[?]
TagsAdditional Information
|