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Sole Meunière
Sunday night dinner.
Pan fried sole on top of thyme-scented leek & potato braise. Surrounded by shrimp poached in a mussel-flavored bisque.
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Uploaded on Jan 22, 2012
De Liter van Pallieter. Caramel undertones but bright as a Tripel. Thx @nastacular! #beer #belgium
Tartine, revisited. At home. Second loaf in the oven.
The beer is great, but the bread is awesome as well! Two times the same thing, really... Water + bacteria!
Anticipating more kumquat... Spice crusted scallops. Kuri squash, kumquat, galangal.
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