Grilled Chicken with Whiskey-Ginger Marinade
![]() 4.1.07 - We bought some bourbon a few weeks ago for a cake recipe from MS, but the intended party got canceled so there we were stuck with a bottle of bourbon. Neither of us are big drinkers so husband suggested we search Cookinglight.com for some other uses for our newest purchase. This recipe was easy (we made it when we got back from gym) and delicious (it was gone before the movie was half over). The only time consuming part was the hour wait time for the marinading (is that a verb?). Since this meal was so good, it's going to move into our monthly rotation so maybe we'll just make the marinade a jar at a time and then just use it as needed. And we'll finish off that bottle of bourbon, yet! :D
WW Points =4 Find the recipe here at cookinglight.com. Commentsvigilant20
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vigilant20
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What a healthy green filled plate!
Thank you for sharing this healthy recipe! 
Please consider sharing your tasty photo with Light Cooking.
Posted 32 months ago. ( permalink )