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spring rolls

spring rolls by Mosaica.
Crispy fat spring rolls stuffed with pork, shiitake, cabbage, carrot, scallions, seasoned with soy and rice wine. Karrie and I ate these while watching the gorgeous Oz open men's final match between Federer & Nadal. Perfect! 

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view photos Uploaded on February 2, 2009
by Mosaica

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