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loup de mer and liberty farms duck breast with caulifower and brussel sprout leaves and chicken broth emulsified with foie gras

Providence Restaurant
5955 Melrose Avenue
Los Angeles, CA 90038
323.460.4170
www.providencela.com

This dish has been on the menu since day one of this restaurant:

foie gras ravioli

Providence Restaurant
5955 Melrose Avenue
Los Angeles, CA 90038
323.460.4170
www.providencela.com

foie gras saute: pears, golden raisins, moscato vinegar, spiced molasses cookie crumbs

Our server had the dish halved and served on separate plates. Exquisite and delicious

Our server said it would be the smoothest foie gras we've ever had

Providence Restaurant
5955 Melrose Avenue
Los Angeles, CA 90038
323.460.4170
www.providencela.com

foie gras saute: pears, golden raisins, moscato vinegar, spiced molasses cookie crumbs

Our server had the dish halved and served on separate plates. Exquisite and delicious

Our server said it would be the smoothest foie gras we've ever had

Providence Restaurant
5955 Melrose Avenue
Los Angeles, CA 90038
323.460.4170
www.providencela.com

egg, uni, beurre blanc sauce, fabulous, would love to have this again too....Ruth Reichl tweeted about the "ugly bunch" and mentioned this wonderful egg dish...

Providence Restaurant
5955 Melrose Avenue
Los Angeles, CA 90038
323.460.4170
www.providencela.com