I think the breakfast from Kilimanjaro Coffee on Nicolson Street in
Edinburgh is my favourite around here. Perhaps the only thing it's
missing is a hash brown as well as the potato scone, but you can
hardly complain about not having enough food. Some might remark on
the absence of black pudding, but I think haggis is a better
alternative. Marmalade for the thick cut toast is a very nice touch
This was £9.45 in total, but well worth it for the quality
ingredients, I think.