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The Nest Restaurant
Lift Coffee Company
Fairmont Chateau Whistler
Grilled Flatbread, Heirloom Tomatoes, Arugula, Salt Spring Island Goat Cheese
All rights reserved
Uploaded on Sep 4, 2009
Wellbrook Winery
Blueberry Juice, Pomegranate Juice, Black Cherry Juice; Blueberry Wine, BlueCran Wine, WhiteCran Wine
All rights reserved
Uploaded on Sep 4, 2009
Creekbread
Heirloom tomato and roasted beet salad with a ginger tamari vinegrette and toasted sesame seeds
All rights reserved
Uploaded on Sep 4, 2009
Karen Kay of Kaytering Whistler
Karen presented a delicious Creamed Corn and Squash Chowder. The recipe can be found in her own published cookbook
All rights reserved
Uploaded on Sep 4, 2009
Player's Chophouse
Mini Pulled Pork (Local Pork) Sandwich with Pemberton Coleslaw
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Uploaded on Sep 4, 2009
Araxi
Slow cooked Pemberton Beef, goat's cheese fonduto w. heirloom peppers and fresh coriander, on nasturtium leaf
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Uploaded on Sep 4, 2009
Feast in the Mountains
