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MarxFoods.com's photostream |
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Wild Huckleberry Smoothie
An incredibly healthy morning breakfast smoothie made with wild huckleberries. Uploaded on Aug 21, 2009 Wild Huckleberry & Ginger SorbetPulling freshly made wild huckleberry & ginger sorbet out of the ice-cream maker's canister. Uploaded on Aug 21, 2009 Two Egg Yolks into Chile Aioli
Our chef adds two egg yolks to the food processor as part of making Chile Aioli to put on some Kobe burgers. Uploaded on Aug 21, 2009 Steeping Hibiscus BlossomsA dramatic shot of boiling water being poured over dried hibiscus blossoms to make hibiscus tea (aka Agua Jamaica). Uploaded on Aug 21, 2009 Steeping Dried Shiitake MushroomsSteeping dried shitake mushrooms in hot water. While you would usually do this to reconstitute them, the goal here was actually to make a strong aromatic broth. Uploaded on Aug 21, 2009 |