30 days of pork - day 1
Ok ok. So I started eating meat again recently, after 12 years of abstaining. (Sorry veggie friends, I have gone to the dark side, I know). And like a child deprived of candy for so many years, I have a particular new-found love for pork, and bacon in particular. So for the month of November, I am going to pay homage to the P*I*G, and document a meal a day with pork in it. To start my month off righteously, Carrie Whitehead and I stumbled to our favorite spot in the Casto, Bagdad Cafe, for a delicious egg and bacon sandwich (rye bread thank you very much), and fries. Taken from my new camera phone, which is why this photo is so grainy.
Commentsalexander.csamaj says:I enjoyed your pictures and forwarded the
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beecoterie says:
Awesome! Good luck on your journey... can we get you to do some weigh ins?
Posted 38 months ago. ( permalink )