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leedav's photostream
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Celebrate good times.700 jars of jam made in less than a week. Woohoooo! Now the hard (boring) work of labeling. Good thing I have Netflix and a case of homemade rhubarb wine that I helped make so long ago I'd practically forgotten. See you soon!
Uploaded on Nov 30, 2009
Accidental peach cheese.I've tried and failed to make peach cheese in the past. This was the leftovers from a batch of peach butter that I had in a container in the fridge and when I took it out to eat some I discovered this. I haven't investigated whether the stuff in jars is cheese too. It's similar to quince paste and pairs well with cheese. I think we'll be having this on Thanksgiving.
Uploaded on Nov 23, 2009
Wooooooohoooooooooo!!Yesterday became a whole lot brighter when I arrived home to find 2 (!) boxes of gorgeous persimmons on my front porch from the lovely Becktress. Can't wait to make preserves when these babies ripen. Thanks again!
Uploaded on Nov 20, 2009
Really?I thought Girl Scout cookie season was in March. I don't buy any because I can't be trusted around them. It was nice that the people I nanny for got my 3 faves so I could have one of each and be done with it.
Uploaded on Nov 20, 2009
Oh hai!Meet Poulet Frite. This little one winged chick is one of the random bits found in our house when we moved in. He instantly became our kitchen mascot and he lives on the fridge. He never fails to cheer me up.
Uploaded on Nov 19, 2009 |
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