Flickr: kus-kus' Photostream

Squash Blossom has a resting couch.

Uploaded on Jan 7, 2012 | Map

0 comments

Uploaded on Jan 5, 2012

0 comments

It's really hard not to just eat the building materials.

Uploaded on Dec 20, 2011

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I think these were action figure molds.

Uploaded on Dec 11, 2011 | Map

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Post holiday party Cheesesteak.

Uploaded on Dec 11, 2011 | Map

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Tomato Charr

Just what I wanted.

Uploaded on Apr 3, 2011

1 comment

Finished pie

525 degrees, 8 minutes

Uploaded on Apr 3, 2011

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Pre-Bake

Lovin' that bufala.

Uploaded on Apr 3, 2011

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Pre-Pizza

Armed with Internet Forum Knowledge on the Nook Color.

Uploaded on Apr 3, 2011

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Future Chili Cheese Étouffée

Old Yat's recipe found online

Uploaded on Mar 13, 2011

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Alice Waters recipe via Erin

Super moist. Initially I did not trust the pouring of boiling water into the already good looking mix, but here's the proof.

Uploaded on Feb 6, 2011

2 comments

Samosas cooling

These are as good as the ones from Saravana Bhavan in Atlanta.

Uploaded on Jan 15, 2011

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Whoops!

Must seal better; boiling in oil opens then up and chars the filling.

Uploaded on Jan 15, 2011

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15 to fry

This reminds me that I need to try making pierogies. I really doubt they're much different than this.

Uploaded on Jan 15, 2011

0 comments

Roll Out!

Uploaded on Jan 15, 2011

0 comments

kus-kus' photostream

#portlandia #holyshit

CATURDAY

Indianapolis is very frosty. ⛄☁

Squash Blossom has a resting couch.

It's really hard not to just eat the building materials.

I think these were action figure molds.

Post holiday party Cheesesteak.

Tomato Charr

Finished pie

Pre-Bake

Pre-Pizza

Future Chili Cheese Étouffée

Alice Waters recipe via Erin

Samosas cooling

Whoops!

15 to fry

Roll Out!