Henry Leo's 1st Birthday Cupcakes
"Golden Vanilla Cupcakes with Raspberry Buttercream Frosting" p. 46, Baking with Agave Nectar by Ania Catalano.
After the test batch, we decided it needed a little extra lemon (the zest of a full lemon instead of half) and a little more agave nectar (+2 T). Pretty good, though. I wish you could have seen them right after they came out of the oven. They were GORGEOUS before they shrank back. Oh, and I used strawberry preserves in the first batch of icing instead of raspberry. CommentsVenus In Furs
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Lou O' Bedlam
says:
that looks delicious. what kind?
Posted 16 months ago. ( permalink )