Fresh Blackberry Kuchen
 Dense cake on the bottom, tart yogurt custard on top, and lots of blackberries baked in!
Adapted from 'Fresh Raspberry Kuchen' in Better Homes and Gardens: New Baking Book For recipes, how-to's, and tips: howtoeatacupcake.net Would you like to comment?Sign up for a free account, or sign in (if you're already a member). |
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