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Chicken stock - Ready to simmer for three hours
Chicken stock - Ready to simmer for three hours
How to make carrot hearts: step 3
How to make carrot hearts: step 2
Using a peeler, shave away some of the carrot's roundness to give a point to the heart. Also to...
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Uploaded on Jan 23, 2012
Slice compound butter into 1 T. chunks and freeze
Slice compound butter into 1 T. chunks and freeze
Roll butter into a "log" and put into the fridge overnight
Chicken Soup with <3
12 photos
Seed catalog coasters
1 photo
1 view
granola
2 photos
Compound butter
18 photos
11 views
Aug 25, 2011
1 photo
1 view
Jul 31, 2011
1 photo
Last Import
1 photo
English gardens July 2011
36 photos
2 views
Zucchini Ribbon Salad with...
4 photos
Seattle
51 photos
16 views
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