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Mekong river weed with spicy buffalo skin chili spread | by Dan Hewins
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Mekong river weed with spicy buffalo skin chili spread

It's a local delicacy. Actually this and other Lao food is really

good! Our favorite dishes are larb (finely chopped meat salad with

mint, watercress, lime, and chilis), Luang Prabang sausage (either

buffalo or pork-- this stuff is SO good), and eggplant jeow (a dip you

eat with sticky rice).

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Taken on July 6, 2010