• Pierre Marcolini - 72% cocoa content, combination of beans from the Venezuelan regions Sur de Lago, Carenero and Rio Caraibe
  • Violette - Dark chocolate ganache infused with violets.
  • Pistachio Marzipan- Paste of ground almonds and Pistachios with a powdered sugar in dark chocolate. One of my favorites in this box.
  • Coeur Framboise - Dark chocolate raspberry infused ganache in a white chocolate shell
  • Java Fondant - Dark chocolate ganache infused with Java coffee
  • Self explanatory name, Thym Orange - Dark chocolate ganache infused with thyme and orange peels.
  • Trianon Fondant - Nougat in a crunchy caramel shell coated in dark chocolate.

Contents of Pierre Marcolini

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  1. princess_of_llyr 76 months ago | reply

    *passes into chocolate coma* :)

  2. thewanderingeater 76 months ago | reply

    I would if I had it again... ;)

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