recipe from Alissa Cohen's book. It is very filling (almond mylk,
avocado, raw corn & celtic sea salt)
.elsie*cake., danilouwho, Eliza~, and 1 other people added this photo to their favorites.
70 months ago | reply
ya, don't you hate that pasteurized almond thing now!!!!This pic was actually taken in 2005, so the almonds were raw then.Where do you buy truly raw almonds now???anyone know?
Member since 2007
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