picnic roast / after

A ca. 4 lb picnic pork roast, rubbed and cooked in the oven for 10 hours at 250-deg-F. Ready to be wrapped and eventually pulled.

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Hi, I'm an admin for a group called BBQ, Grilled, Smoked and Campfire Cooking, and we'd love to have this added to the group!
Posted 13 months ago. ( permalink )

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	BBQ, Smoked and Campfire Cooking (Pool)
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