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Crop Genebank Knowledge Base's photostream |
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ICARDA Long-term storage facility
Barley_mechanical_threshing_2
Removing the remaining awns with a di-awner machine. credit: ICARDA/GRS
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Uploaded on Dec 6, 2010
Barley_seed_hand_cleaning
Hand cleaning is advisable as a final stage to remove contaminants remained after machine cleaning e.g. diseased grains. credit: ICARDA/GRS
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Uploaded on Dec 6, 2010
Cylinder_seedcleaner
Barley seeds are cleaned with anintended a cylinder type machine (to remove broken seeds (caused by...
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Uploaded on Dec 6, 2010
Barley_mechanical_cleaning_windblower
Mechanical seed cleaning with a (wind blower. credit: ICARDA/GRS
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Uploaded on Dec 6, 2010
Barley_mechanical_threshing
Barley_mechanical_harvesting
Barley_seed_bed_preparation
Barley-bagging
Plants of Hordeum vulgare subsp. spontaneum bagged before seed shuthering credit: ICARDA/GRS
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Uploaded on Dec 6, 2010
Cassava traditional cultivation (photo: C Hershey)
Much of the cassava in the world is still grown under traditional cultivation systems, but farmers are rapidly adopting new technologies.
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Uploaded on Oct 8, 2010
Cassava pollination (photo: H Ceballos)
Pollinating a female flower with the pollen from a male parent.
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Uploaded on Oct 8, 2010
Cassava water extraction (photo: C Hershey)
Extracting water from cassava mash with a tipiti in the Amazon region, Colombia.
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Uploaded on Oct 8, 2010
Cassava alcolol production (photo: C Hershey)
An alcohol production plant for cassava in Minas Gerais, Brazil.
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Uploaded on Oct 8, 2010
