You aren't signed in     Sign In    Help

11) pumping hot liquor into the tun

11) pumping hot liquor into the tun by cog_nate.
Hot water, or "hot liquor", is pumped from the kettle at left up into the mash tun. 

Would you like to comment?

Sign up for a free account, or sign in (if you're already a member).

[?]
view photos Uploaded on October 13, 2007
by cog_nate

cog_nate's photostream

Brewing in a pumpkin (Set)

32
items

Tags

Additional Information

All rights reserved Anyone can see this photo

Add to your map