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L'Ambroisie, December 2005

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8 photos | 11,962 views

items are from 02 Dec 2005.

Foie gras de canard confit au poivre gris, composé de coings au Vouvray by chez pim

Oeufs de poule mollets à la florentine, râpé de truffe blache by chez pim

Sole with black truffle, green almond, coriandar oil, and 'terrine' of leeks layered with black truffle slices by chez pim

Biscuit de Pain d'épice à la Clémentine by chez pim

Biscuit de Pain d'épice à la Clémentine by chez pim

Tarte Fine au Chocolat, L'Ambroisie by chez pim

Tarte Fine au Chocolat, L'Ambroisie by chez pim

Mignardise, L'Ambroisie by chez pim

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