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Feijoada - Typical Brazilian Dish | by carlaarena
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Feijoada - Typical Brazilian Dish

Here's a photo with everything on my plate (yes, I know! I'll have to exercise the whole month after this gastronomic orgy!). We put the Feijoada over the white rice, eat the oranges and the collard greens. Some put the fried plantains with the rice and beans.On this photo, you cannot see the fried yuca and the cassava flour which are also very traditional side dishes to the Feijoada.


More information about Feijoada, you can check at


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Taken on January 24, 2009