cranberry squircleick! no not you either nope not a good berry no no too soft sorry, little berry, but not you
It's that time of year again...I love homemade cranberry sauce. You start by washing the berries and picking out any that are soft or icky. Often, those sink to the bottom, but not always as you can see from the ones noted above.
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Ten Directions
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great image, all the red, texture, and patterns :)
Posted 14 months ago. ( permalink )