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A place with good eats

A place with good eats by Boots in the Oven.
We split a pita with fool (beans), eggplant, and taamiya (felafel). One of the better things we ate while we were there.

Cairo, Day Two: Pyramids, Giza and Saqqara, Progressive Dining, and a Sheesha at the Hilton. Huh? 

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