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Pommery grain mustard ice cream, red cabbage gazpacho

Pommery grain mustard ice cream, red cabbage gazpacho by Boots in the Oven.
I notice they didn't mention the extremely finely diced cucumber under the amazingly savory/sweet/spicy mustard.

All the amuse-bouches were paired with 2005 Iphofer Kronsberg Silvaner Spatlese Trocken, Hans Wirsching, Franken. Phew.

OMG. TFD. Yes, THE Fat Duck. 

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