Roast foie gras, almond fluid gel, cherry and chamomile

Paired with a stellar 2003 Vinoptia Gewurztraminer Reserve, Gisbourne (New Zealand.) And I'm not usually a fan of New Zealand wines!

OMG. TFD. Yes, THE Fat Duck.

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Comments

shinnygogo says:

you eat like a king !
Posted 27 months ago. ( permalink )

Boots in the Oven says:

Yeah, right... this is most certainly NOT normal operating procedure!
Posted 27 months ago. ( permalink )

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Taken in Cippenham, Slough (map)
Taken with a Canon PowerShot SD800 IS.
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Taken on May 15, 2007
Viewed 1,013 times

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Roast foie gras, almond fluid gel, cherry and chamomile

Comments

shinnygogo says:

Boots in the Oven says:

Would you like to comment?

Boots in the Oven's photostream

The Fat Duck (Set)

Meat Club ! (Pool)

Come and Get It. (Please, Post one and comment on any one) (Pool)

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