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Oak moss breath strips

Oak moss breath strips by Boots in the Oven.
How cute is this? Gotta love that the attention to detail extends to rather bizarre packaging.

All the amuse-bouches were paired with 2005 Iphofer Kronsberg Silvaner Spatlese Trocken, Hans Wirsching, Franken. Phew.

OMG. TFD. Yes, THE Fat Duck. 

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The Gifted Photographer  Pro User  says:

Wonder how in the world these chefs come up with their brilliant concepts?
Posted 27 months ago. ( permalink )

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Boots in the Oven  Pro User  says:

I know he works with a chemist.... but I'll just have to go with "They're insane."
Posted 27 months ago. ( permalink )

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