If you ever get a chance to visit the Ubud area in Bali, be sure to make a stop at Warung Nuri or Naughty Nuri's Warung. Owned by an Indonesian-American couple and popular among locals and expatriates alike, the laid-back shack (or "warung" in Indonesian) serves a variety of traditional Balinese and Western dishes.
What you really come for, though, is their out-of-this-world rack of ribs - more of that in the next pictures. Although the official operating hours is 10AM to around 9 PM, Warung Nuri has been known to close early on occassions due to sold out ribs. We were there at 10.30 AM and already, first-timers and regulars were waiting for theirs. My friends were not so lucky when they went the next night at 6 PM, when the place was completely full and the ribs were... well, they closed early that night :)
This is really, then, one of those places where you must come early and be hungry. Ribs for brunch? It's all worth it at Nuri's.
Warung Nuri (Naughty Nuri's Warung)
Ubud, Bali
Indonesia