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Sao Paulo, Brazil 284

Chicken? No thanks.
Beef. And keep it coming.
"Oh shit. We're going to lose money on this one..."
Sao Paulo, Brazil 284 by Jonathan Birge.
All the red meat you can eat, delivered to your table quicker than you can eat it. I wasn't sure if we hadn't died on the way to the restaurant and I was in heaven. You may notice the Brazilian Real has recently dropped in value. That's entirely my doing. The manager is the guy standing behind me, and he has good cause to be nervous. They must hate it when Americans come in. Especially Americans who are married to vegetarians. 
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kenahoo  Pro User  says:

Is that guy dunking beef in your wine?
Posted 9 months ago. ( permalink )

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Jonathan Birge  Pro User  says:

It's just more meat. Though if I'd had wine, I would not have objected.
Posted 9 months ago. ( permalink )

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alaindewitt says:

Jon,

What were you doing in Sao Paulo? I LOVE Brazil. I've been there many times, mostly to Recife in the northeast. I've only been to SP once. I went there to work at the US Consulate which is in the Morumbi part of town.

Going to a churrascaria and eating rodizio is my favorite style of dining now. I was looking at the waiters uniforms but I can't make out the name of the restaurant. Mmmmm. Meat on skewers...aaaaarrrrghghhhhh.
Posted 7 months ago. ( permalink )

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