30 tiny moments: 2

    Annalie and I made cinnamon-swirl bread the other day. We had some for a snack this morning.

    Comments and faves

    1. OneScrappyGal [deleted] (46 months ago | reply)

      **Drool**

    2. JillOW (46 months ago | reply)

      Looks great! I love making this kind of bread. As soon as it cools down a little more, I'll be back to making bread more regularly. The heat makes for great rising conditions in my kitchen, but turning on the oven really doesn't appeal to me in the summer!

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