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Place beef steak in a food-safe plastic bag and add marinade.

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Uploaded on May 26, 2009

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Seal bag and turn steak to coat evenly.

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Uploaded on May 26, 2009

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Refrigerate, turning occasionally, 6 hours or up to 24 hours.

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Uploaded on May 26, 2009

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Place steak on grill grid over medium heat.

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Uploaded on May 26, 2009

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Grill until medium rare (145°F), turning occasionally.

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Uploaded on May 26, 2009

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Carve steak into thin slices.

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Uploaded on May 26, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Uploaded on Jan 9, 2009

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Find complete recipe at www.beefitswhatsfordinner.com/re cipe.aspx?id=1450

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Uploaded on Dec 13, 2008

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