soft & chewy chocolate chips
In some cookies I put a huge chunk chocolate chips right in the middle
...see the result I get ...
For a few recipes I rather knife cut chocolate chips myself ... I can
have pieces with the shape and the size I want ... As years go on ...
I somehow get the diy pépites de chocolat (chocolate chips) master ... ;) ;) ;)
Martha's stewart soft & chewy chocolate chips from holiday 2005 issue. You can get the recipe here .
Soft and Chewy Chocolate Chip Cookies
Serving: Makes about 3 dozen
2 1/4 Cups all-purpose flour
1/2 Teaspoon baking soda
1 Cup (2 sticks) unsalted butter, room temperature
1/2 Cup granulated sugar
1 Cup packed light-brown sugar
1 Teaspoon salt
2 Teaspoons pure vanilla extract
2 large eggs
2 Cups semisweet and/or milk chocolate chips, (about 12 ounces)
Preheat oven to 350 degrees;. In a small bowl, whisk together the
flour and baking soda; set aside. In the bowl of an electric mixer
fitted with the paddle attachment, combine the butter with both
sugars; beat on medium speed until light and fluffy. Reduce speed to
low; add the salt, vanilla, and eggs. Beat until well mixed, about 1
minute. Add flour mixture; mix until just combined. Stir in the
chocolate chips.
Drop heaping tablespoon-size balls of dough about 2 inches apart on
baking sheets lined with parchment paper.
Bake until cookies are golden around the edges, but still soft in the
center, 8 to 10 minutes. Remove from oven, and let cool on baking
sheet 1 to 2 minutes. Transfer to a wire rack, and let cool
completely. Store cookies in an airtight container at room temperature
up to 1 week.
Comments and faves
princess_of_llyr, iheartmyshoes, Heather / momzilla_ca, hazeleyedhottie20, and 35 other people added this photo to their favorites.
Janet 59 (63 months ago | reply)
NOOO! I mustn't look! Great big chunks of chocolate!
la marquise des anges (63 months ago | reply)
hé hé !!! that's how I like them .... ;)
iheartmyshoes (60 months ago | reply)
omg so...... CHOCOLATE-Y! The melting- and the- the- the chocolate- and it's just-.....it's too much.
la marquise des anges (60 months ago | reply)
;)
Patricia Scarpin (55 months ago | reply)
I will bake these for Christmas, tks for sharing!
Thérèse'n (46 months ago | reply)
Mm looks so yummie!
wee bird (43 months ago | reply)
Hi, I'm an admin for a group called baking...Martha Stewart style*only online recipes*, and we'd love to have this added to the group!
Muiz Anwar (43 months ago | reply)
OHMYGOSH! that looks damn good :@