手料理ゴチになる♪

手料理ゴチになる♪

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Uploaded on Feb 26, 2012

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吹雪いちょる

吹雪いちょる

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Uploaded on Feb 18, 2012  |  Map

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納豆パスタ

納豆パスタ

今回は納豆をハンドミキサーにかけたバージョン。あり。

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Uploaded on Feb 9, 2012

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GOSHIKI@六本木

GOSHIKI@六本木

スペアリブの煮込み?ほろほろ柔らかい。激ウマ。

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Uploaded on Feb 9, 2012

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GOSHIKI@六本木

GOSHIKI@六本木

自家製サルシッチャ。ピンぼけ。うまい。

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Uploaded on Feb 9, 2012

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GOSHIKI@六本木

GOSHIKI@六本木

上品なフィッシュアンドチップス。間違いなくビールに合う。

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Uploaded on Feb 9, 2012

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GOSHIKI@六本木

GOSHIKI@六本木

ビール3種目と4種目。黒ビールもある。

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Uploaded on Feb 9, 2012

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GOSHIKI@六本木

GOSHIKI@六本木

揚げニョッキ。これもビールに合う。

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Uploaded on Feb 9, 2012

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GOSHIKI@六本木

GOSHIKI@六本木

焼きチーズ3種。ビールに合う。

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Uploaded on Feb 9, 2012

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GOSHIKI@六本木

GOSHIKI@六本木

小江戸ビールが生で飲めるお店とのこと。お試しフルセットをオーダー 。

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Uploaded on Feb 9, 2012

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BLUE PARROT@西馬込

BLUE PARROT@西馬込

デザート。ババ。

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Uploaded on Feb 9, 2012

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BLUE PARROT@西馬込

BLUE PARROT@西馬込

終盤だけどオードブル盛り合わせ。

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Uploaded on Feb 9, 2012

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BLUE PARROT@西馬込

BLUE PARROT@西馬込

にんじんすりおろしとオレンジのサラダ。

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Uploaded on Feb 9, 2012

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BLUE PARROT@西馬込

BLUE PARROT@西馬込

自家製ソーセージとロースティ。スイスっぽい。

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Uploaded on Feb 9, 2012

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BLUE PARROT@西馬込

BLUE PARROT@西馬込

チーズフォンデュ!チーズフォンデュ!けっこうスパイシー。胡椒、ナ ツメグ、ニンニクが入ってるっぽい。

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Uploaded on Feb 9, 2012

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BLUE PARROT@西馬込

BLUE PARROT@西馬込

タコとセロリのマリネ。これならセロリ食べれた。

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Uploaded on Feb 9, 2012

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BLUE PARROT@西馬込

BLUE PARROT@西馬込

日本ではあまりないらしい、スイスワイン。ものすごくすっきり。

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Uploaded on Feb 9, 2012

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りんごのホームケーキ

りんごのホームケーキ

味は素朴なシナモン風味。ザラメがアクセント。

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Uploaded on Feb 9, 2012

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