Leftover Roast Beef Rib-Eye salad with Plum Sauce
A simple salad for lunch made from some leftover roast beef and a some plum sauce and Chinese five spice powder 五香粉, and sprinkled with sesame seeds and crunchy noodles.
I think i prefer my dinner salad with pomegranate vinaigrette much better! :P CommentsWould you like to comment?Sign up for a free account, or sign in (if you're already a member). |
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Scuzzi
says:
wow, that roast beef looks delicious!
Posted 38 months ago. ( permalink )