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Hoshang

Hoshang by AugustusGloop.
Hoshang dumplings from Uighur Cuisine in Haymarket, Sydney. Read more... 

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mojohead79 says:

This must be boldurup (bolaq) hoshang, made of yeasty dough.
Posted 12 months ago. ( permalink )

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view photos Uploaded on July 15, 2006
by AugustusGloop

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Chinese Food (Pool)

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