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How to make Totoro cream puffs | by AnnaTheRed
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How to make Totoro cream puffs

3. When the pan is cooled down enough that you can touch the pan's bottom with a finger, add 2 TBS of the beaten egg in and stir it well.

 

Tip: At first, egg and flour may look separated and will not mix together, but stir it really fast, and it'll start to mix.

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Taken on April 5, 2009