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Uploaded on Jan 14, 2009
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Uploaded on Dec 23, 2008
My stirfried dried anchovies side dish, myulchi bokkeum (멸치볶음).
Uploaded on Nov 10, 2008
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My stirfried dried anchovies side dish, myulchi bokkeum (멸치볶음). Store-bought kimchi to the left.
My braised tofu, or dubu chorim (두부조림).
My new sterling silver necklace! <3 side 1 - my initials side 2 - my Chinese name written in Korean
Uploaded on Oct 19, 2008
My first attempt at soft tofu stew, sundubu jjigae (순두부찌개)! ^^
Uploaded on Oct 15, 2008
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My first attempt at a Korean bean sprout side dish, Kongnamul (콩나물).
Uploaded on Oct 13, 2008
My first attempt at kimchi jjigae, also my first cooked meal in Korea that isn't ramyeon. :)
Uploaded on Oct 12, 2008
Korean breakfast during orientation. I wish North American cafeteria food is this healthy...
Uploaded on Aug 27, 2008
Our teacher made each group go on stage and perform Korean Karaoke.
Hindu devotee in the middle of a ritual where hooks were attached to the skin on his back at Thaipusam...
Uploaded on May 5, 2008
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