kirschentkerner

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shantini.k says:

I have actually used this in previous canning years - it's good, but VERY splattery and about 80% effective.
Posted 6 months ago. ( permalink )

all buttoned up says:

right. there was some confusion on that front. did it come from mary unger? that's what i'm thinking. and they keep it in the canning room, which is hilarious.
Posted 6 months ago. ( permalink )

Mary Unger is a good guess - I always thought it was "borrowed" from someone in Yarrow for canning one season and somehow it found a permanent home - in the canning room, of course.
Posted 6 months ago. ( permalink )

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Taken with a Canon EOS Digital Rebel XTi.
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Taken on June 30, 2009
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kirschentkerner

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shantini.k says:

all buttoned up says:

shantini.k says:

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