I was in the New Forest recently and the autumn colours were beautiful. There was also a lot of interesting fungi around, and a small cluster of these Amanita muscaria (commonly known as the fly agaric) caught my eye.
Although generally considered poisonous, deaths are extremely rare, and Amanita muscaria is consumed as a food in parts of Europe, Asia, and North America after parboiling. Amanita muscaria is now primarily famed for its hallucinogenic properties, with its main psychoactive constituent being the compound muscimol. It was used as an intoxicant and entheogen by the peoples of Siberia and has a religious significance in these cultures (Wikipedia).
Canon 5DMKII, 24-105 f4L @ 70mm, 1/200th, f13, ISO500.
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