Flickr: amy_robynne's Photostream

Apple Products

The three in the back are all applesauce from Paula Red seconds. I'm hoping to go get another...

Uploaded on Oct 10, 2011

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Ugly-colored jars

I've made chicken broth from leftover carcasses for awhile, but have always frozen instead of canning...

Uploaded on Oct 10, 2011

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Peaches, Pears, and Apricots

Peach jam (6 half-pints), Peaches in light sugar syrup (15.5 quarts), Pear butter (8 half-pints),...

Uploaded on Oct 10, 2011

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Tomatoes Sauced or Chopped

Thanks to Pick-Your-Own, I found a better way to cook down tomatoes into sauce this year. After...

Uploaded on Oct 10, 2011

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Jams

Grape jelly (20 jars various sizes totalling 33 half-pints); Blueberry butter (6.5 half-pints);...

Uploaded on Oct 10, 2011

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Beans and Pickles

3 years ago, I made a half-bushel of dill pickles (first attempt) and they were amazing. We ate all of...

Uploaded on Oct 10, 2011

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Straight Tomatoes

I've tried a variety of techniques over the years resulting in whole, crushed, and quartered tomatoes....

Uploaded on Oct 10, 2011

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KCWC fabrics and sizing chart

I only did prep work, but chasing kids around with a measuring tape is hard work! 3 kids all sized up...

Uploaded on Oct 10, 2011

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Goofy boy

Fun day running around in the puddles

Uploaded on Mar 21, 2008

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amy_robynne's photostream

Apple Products

Ugly-colored jars

Peaches, Pears, and Apricots

Tomatoes Sauced or Chopped

Jams

Beans and Pickles

Straight Tomatoes

KCWC fabrics and sizing chart

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Goofy boy

Food

sewing

2008

Ravelry

Family 2007