- Layer of prosciutto
- Layer of mushroom duxelles.
Beef Wellington - Crosscut
Was looking for a classic dish for Christmas dinner. It was a toss between this and a rack of lamb and Gordon Ramsey's recipe won the toss, it came out pretty good for a first timer. This is a great entree for a party. It took about 2 hours to prepare from start to finish but it is worth it.
Comments and faves
Jennifer Whitehead (54 months ago | reply)
It certainly looks good. In fact, it looks much nicer than the shot on the link to the recipe.
neil87 [deleted] (54 months ago | reply)
it looks wonderful
scratchandsniff (51 months ago | reply)
Hi, I'm an admin for a group called Moment of...cuiZEN!, and we'd love to have your photo added to the group.
scratchandsniff added this photo to his favorites. (51 months ago)
awee_19 (48 months ago | reply)
looks great and delicious!
VadimBravo (47 months ago | reply)
looks totally cool
postcardsMN, kitchen-mom, s_noel_f, bigchalks, and 7 other people added this photo to their favorites.