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071.桜とガリ/Sakura & Gari | by canacol
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071.桜とガリ/Sakura & Gari

This is salted cherry blossoms and gari of the rice ball .

I season it with salt of the salted cherry blossoms. This is because fragrances increase.

Topping in white sesame.

Gari is ginger thinly sliced and pickled in sweetened vinegar.

It is a sweet-sour spring rice ball.

In a spring picnic, I want to eat it under the cherry tree.

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Taken on May 23, 2012