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poonology's photostream
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Esquire ran my style question in this month's issue. Cool.
Marsh got pear, brie and prosciutto. Also sooo good.
Gypsy salami and pesto baguette at Finch's, Homer and Pender. Sooo good.
Willson Haw: "I'm so full. But I will NEVER REGRET."
Sockeye Salmon Taco at Feastro food truck, Thurlow and Cordova. This place is da bomb.
Am I in Montreal? Nope, at Frenchies Diner, at Dunsmuir and Richards.
Pho Tai Sate (pho with peanut, coconut milk, tomato and cucmber) at Pho Le, at 220-633 Main St.
