Sayantan Sarkar - The Glamor Factory's photostream  

"Chicken Reshmi Tikka Butter Masala", evokes both the feeling of touch and taste. Smooth as silk pieces of soft chicken pieces are grill and doused in buttery rich gravy. Each savory bite will cocoon you senses in a velvety warp.

Caption courtesy : Moon :)

A kaleidoscope of colors and flavors materialize in today's plate of "Stir fired Chicken with Vegetable". With an oriental touch it brings assorted hued vegetables in harmony, with cubes of tender seasoned chicken nestled in fresh greens.

Caption courtesy : Moon :)

Bengali culture have very delicious way of celebrating their relations. "Macher Paturi", a special way of making all 'Jamais' to be felt a part of the family, by all 'sashuris' on this auspicious day of 'Jamai Shoshti''. Fish pieces seasoned with the zing of mustard paste, is baked wrapped in banana leaves, is one of the main course in the menu of a loving spread.

Caption courtesy : Moon :)

"Batter fried Fish", a platter like this spells crispy delicious wonders. With some added zinging flavor from the tartar sauce or Dijon mustard sauce and some fresh greens, the splendor of the the evening is just to begin.

Caption courtesy : Moon :)

"Lucknowi Gosht Biriyani and Mutton Kasturi Kabab", the names itself spells royalty. The Lucknowi 'shaan' is projected in this aromatic spread of biriyani and authentically spiced kababs.

Food courtesy : Arsalan
Caption courtesy : Moon :)