Xiang Su Ji

香酥鸡 - A whole chicken, smashed, and fried. Served with onions, spices, and carrots shaped like flowers.

Comments and faves

  1. ★

    Eat-My-Heart-Out 你吃,我看 added this photo to his favorites. (75 months ago)

  2. Eat-My-Heart-Out 你吃,我看 (75 months ago | reply)

    Do they eat it like Peking duck way? I see the onions, but no pancakes.

  3. ★

    foxmachia added this photo to his favorites. (75 months ago)

  4. HL Wang (75 months ago | reply)

    肯定好吃！

  5. Helga's Lobster Stew (75 months ago | reply)

    Nope, I haven't seen this dish eaten Peking-duck-style. We just dig right in.

  6. ★

    stu_spivack added this photo to his favorites. (75 months ago)

  7. Renata Diem (75 months ago | reply)

    I´m hungry! :P

  8. Eat-My-Heart-Out 你吃,我看 (75 months ago | reply)

    I guess you grab the onion and eat it straight up with the chicken.
    I know people eat whole raw garlic, skin-peeled, with dumpling. Probably male only. :)

  9. ChenAmy (50 months ago | reply)

    我肚子好饿啦！

  10. ★

    Gary Pustynskiy added this photo to their favorites. (37 months ago)

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