A chocolate croissant (pain au chocolat) from Macaroon Boutique is one of the easiest bribes to get my husband to help carry my bags at the farmers market early Saturday morning.
Fabrice makes the pastries exactly like home. It's a torture to visit though. Wish I could bottle that scent.
Note: at the bakery they call them "chocolate croissant" because 1/ easier to pronounce 2/ same dough, different application.
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V in Shenzhen 36 months ago | reply
Oh i forgot...
Love the light, the table & the milk bottle =)
tartelette 36 months ago | reply
Yes I do. I am 100% French, born and raised.
herz-allerliebst 36 months ago | reply
Ohhhh, pain au chocolat :)! We have a littel french store and bakery around the corner and they sell good ones almost similar to those in France.
V in Shenzhen 36 months ago | reply
Et dire que depuis le depuis que je suis vos travaux j'ai toujours écris en anglais ;D
Bonne fin de semaine